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Eureka Lemons
Appearance and Taste
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Shape: Medium to large, oblong or elliptical with a distinct nipple (mammilla) at the blossom end.
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Rind: Moderately thick, bright yellow, and textured with sunken oil glands.
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Flesh: Pale greenish-yellow, tender, and juicy with very few or no seeds.
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Flavor: Exceptionally tart, tangy, and acidic, providing the traditional sour taste used for lemonade and cooking.
Flavor Profile
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Classic Tartness: They offer the traditional, mouth-puckering sour taste expected from a standard grocery store lemon.
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High Acidity: The juice and flesh pack a strong, tangy punch that stands up well to cooking and baking.
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Subtle Finish: A faint hint of sweetness appears after the initial wave of sourness fades.


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